In the restaurant “Pearl of Karpat” you will find a cozy atmosphere, an open summer terrace, a bar, a pleasant interior and professional service, as well as an exquisite menu and democratic prices.

Only here you can try unusual herring in apples, real Carpathian mushrooms in sour cream, “Trostyan” chop, and what our guests especially like is unsurpassed motherwort. The restaurant offers a complex and individual order from the menu. There is also a children’s menu for the youngest guests.

The restaurant in “Pearl of the Carpathians” is an ideal place for holding a small buffet, weddings, banquets, business lunches, corporate parties, family holidays and romantic dates.